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The accumulation of fat, oil, and grease (FOG) in sewer systems is a growing concern in the UK. Water UK, representing the nation’s water and wastewater utilities, estimates around 366,000 sewer blockages occur annually, with 70% caused by FOG. This alarming statistic highlights the critical need for effective grease management in commercial kitchens. Building Regulations

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Rotisserie ovens are a staple in many commercial kitchens, known for their ability to produce delicious, evenly-cooked meats with a tantalisingly crispy exterior. However, these ovens are also notorious for generating large quantities of grease, far more than many other types of kitchen equipment. Unlike conventional ovens, rotisserie ovens rotate the food slowly, allowing it

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Following Cork Roadshow Success, Grease Guardian® Pop Up Events to Continue Across Ireland. After the resounding success of our recent Grease Guardian® Roadshow at the Clayton Hotel Silver Springs in Cork on May 8th, we’re thrilled to announce that our journey is far from over. With the incredible turnout and positive feedback received, we’re eager

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Let’s face it – commercial kitchen equipment doesn’t come cheap. That’s why it’s absolutely crucial to keep it in top-notch condition for a few key reasons: The grease trap, often overlooked in the hustle of kitchen maintenance, becomes glaringly apparent only when foul odours emerge. Neglecting its upkeep can result in operational disruptions, unpleasant odours,

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Sustainable Grease Management – Grease Guardian®  CALLING ALL US FOOD SERVICE ESTABLISHMENTS! We are thrilled to announce the launch of Grease Guardian’s new USA website, your go-to resource for high-quality grease interceptors, grease removal devices and local ordinance codes across different states and cities. Our revamped US website is designed to provide you with valuable

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Sustainable Grease Management – Grease Guardian®  We are delighted to extend a special invitation to the upcoming Grease Guardian® Roadshow, hosted at the prestigious Clayton Hotel, Silver Springs in Cork. This exclusive event offers a unique opportunity to delve into the world of effective grease management practices. Event Highlights: In-Depth Discussions: Engage in insightful discussions

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HRC Show – Grease Guardian®  We’re delighted to share some highlights from our recent experience at the Hotel, Restaurant, and Catering (HRC) Show held at Excel London. It was an incredible opportunity for us to connect with industry peers and showcase our innovative grease removal solutions. The event brought together a diverse array of professionals

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Sustainable Grease Management – Grease Guardian®  The award-winning Grease Guardian® stands out as a market-leading automatic grease recovery unit. It boasts unparalleled performance in retaining fats, oil, and grease (FOG) at an exceptionally high standard. What sets it apart from competitors is the ability to achieve 99% efficiency while consuming significantly less energy than conventional GRUs,

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Marine Guardian AGRDs (Automatic Grease Removal Devices) tackle grease at the source, both in the galley and through centrally located grease traps. By capturing and removing fats, oils and grease, Marine Guardian prevents clogs and backups, ensuring uninterrupted operations. Curious to know more about how Marine Guardian works? Click here to watch our video. With

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Grease Guardian’s Automatic Grease Removal Units (AGRUs) have received approval from two major Australian water authorities, namely Sydney Water and Unity Water. This recognition reaffirms our commitment to delivering high-quality effective solutions for grease management in commercial kitchens and food service establishments across Australia. Sydney Water is one of Australia’s largest water utilities, serving over